Garlic and Teriyaki Roasted Salmon with Brussel Sprouts
Garlic and Teriyaki Roasted Salmon with Brussel Sprouts

Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, garlic and teriyaki roasted salmon with brussel sprouts. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Garlic and Teriyaki Roasted Salmon with Brussel Sprouts is one of the most favored of current trending foods in the world. It’s simple, it is fast, it tastes delicious. It is enjoyed by millions every day. Garlic and Teriyaki Roasted Salmon with Brussel Sprouts is something that I have loved my entire life. They’re nice and they look wonderful.

To begin with this recipe, we must prepare a few ingredients. You can have garlic and teriyaki roasted salmon with brussel sprouts using 10 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Garlic and Teriyaki Roasted Salmon with Brussel Sprouts:
  1. Take 4 tbsp teriyaki sauce low sodium
  2. Make ready 2 tbsp honey
  3. Prepare 2 tbsp rice vinegar
  4. Make ready 1 tbsp ginger sesame sauce
  5. Take 5 tbsp canola oil
  6. Make ready 6 salmon fillets about 1 & half pounds
  7. Get 1 vegetable oil cooking spray
  8. Get 1 Salt and pepper to taste
  9. Make ready 3 tbsp Finely chopped garlic
  10. Get 2 lb Fresh brussel sprouts
Steps to make Garlic and Teriyaki Roasted Salmon with Brussel Sprouts:
  1. With rack in the middle of the oven preheat to 450°F
  2. In a bowl by itself mix washed and halved brussel sprouts, Canola oil except for 1 tablespoon, And chopped garlic except for 1 tablespoon.
  3. In a flat dish Make the marinade For the salmon. Mix the remaining ingredients together. Marinate the salmon for about 15 minutes.
  4. On a flat rimmed baking sheet Spray vegetable oil. Arrange brussel sprouts completely flat. Roast In oven for 5 to 7 minutes.
  5. Push brussel sprouts to pan's center Then lay marinated salmon On top of brussel sprouts And roast for 10 more minutes. Garnish with a little of the extra marinade.

So that is going to wrap it up for this special food garlic and teriyaki roasted salmon with brussel sprouts recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!