Hennessy Honey Salmon
Hennessy Honey Salmon

Hello everybody, it’s John, welcome to my recipe site. Today, we’re going to make a special dish, hennessy honey salmon. One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

Hennessy Honey Salmon is one of the most popular of current trending meals on earth. It is simple, it’s quick, it tastes yummy. It is appreciated by millions daily. They’re nice and they look fantastic. Hennessy Honey Salmon is something which I’ve loved my whole life.

To get started with this recipe, we must prepare a few ingredients. You can have hennessy honey salmon using 11 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Hennessy Honey Salmon:
  1. Prepare 1 lb. salmon cut into portion sizes
  2. Take 1 lemon
  3. Prepare 1 tsp minced garlic
  4. Get 1/3 cup Hennessy
  5. Prepare 1/2 cup honey
  6. Make ready 1 tsp onion powder
  7. Take 1/2 tsp paprika
  8. Prepare 1/2 tsp Cajun seasoning
  9. Get Fresh ground black pepper and fresh ground pink himalayan salt
  10. Make ready 1/4 cup olive oil
  11. Take Parsley flakes for garnish
Instructions to make Hennessy Honey Salmon:
  1. Combine your dry ingredients.
  2. Heat honey to a boil in a small sauce pan. Once honey bubbles add Hennessy, minced garlic and dry ingredients and simmer for 5 minutes
  3. Cool sauce for 10 to 15 minutes or until it thickens
  4. Brush olive oil on salmon and season portions with black pepper and pink salt
  5. Turn oven on broil and cook salmon for 6 to 8 minutes depending on thickness of portions
  6. Take salmon out of oven and coat with the Hennessy honey sauce then broil for another 4 minutes or until light brown on top
  7. Garnish salmon with lemon and parsley flakes

So that’s going to wrap it up for this exceptional food hennessy honey salmon recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!