Pesto Salmon and Asparagus in Foil
Pesto Salmon and Asparagus in Foil

Hello everybody, it is Drew, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, pesto salmon and asparagus in foil. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Pesto Salmon and Asparagus in Foil is one of the most favored of recent trending meals in the world. It’s appreciated by millions every day. It is easy, it’s fast, it tastes delicious. They’re fine and they look fantastic. Pesto Salmon and Asparagus in Foil is something which I’ve loved my whole life.

To get started with this recipe, we have to first prepare a few components. You can have pesto salmon and asparagus in foil using 9 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Pesto Salmon and Asparagus in Foil:
  1. Take 2 skinless salmon fillets
  2. Get 1/2 bunch asparagus, tough ends trimmed
  3. Get 1 tbsp olive oil
  4. Get 1 clove garlic, minced
  5. Prepare salt
  6. Prepare pepper
  7. Get 1/2 lemon thinly sliced
  8. Take 2 tbsp fresh dill, chopped
  9. Get 2 tbsp pesto
Steps to make Pesto Salmon and Asparagus in Foil:
  1. Preheat oven to 400°F.
  2. Cut two sheets of aluminum foil about 14-inch long. Divide asparagus into 2 equal portions (about 8 spears per foil packet) and layer in centre of each length of foil.
  3. In a small bowl stir together oil with garlic. Cover the asparagus with half of the oil mixture, then sprinkle with salt and pepper.
  4. Season each salmon fillet with salt and pepper. Layer fillets over asparagus
  5. Drizzle top of each salmon fillet with the remaining olive oil mixture. The cover with pesto.
  6. Top each with about 2 sprigs dill and 2 lemon slices.
  7. Wrap sides of foil inward over salmon then fold in top and bottom of foil to enclose.
  8. Place foil pouches in a single layer on a baking sheet. Bake in preheated oven until salmon is cooked through, about 25 minutes.
  9. Unwrap and serve warm with boiled potatoes if you like potatoes.

So that is going to wrap this up for this exceptional food pesto salmon and asparagus in foil recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!